Brown Sugar Apples. Dot butter across the filling. Melt butter in a large, heavy skillet over medium heat.
With my brown sugar baked apples, you will now know!! 2 cups whole milk, 2 cups flour (self rising), 1.5 cups sugar, 1.5 sticks butter, 2 cans of peaches in syrup. I used a blend of organic spartan apples and organic ambrosia apples.
Sprinkle the cinnamon and sugar over the apples, coating one side.
Preheat oven to 400 degrees fahrenheit. Cored honeycrisp apples (hello sweet and tangy!) are stuffed with a sweet and crunchy mixture of brown sugar, walnuts, spices and softened butter for the most delicious dessert! Cinnamon pan fried apples old house to new home. 2 to 3 tablespoons butter.